Discover the Barista Art
Explore and Master the World of Coffee.
Barista is an art and a science that involves much more than just serving coffee. It is the art of mastering preparation techniques, knowledge of different beans and their origins, and the ability to create drinks with unique flavors and textures. It is a multisensory experience that will lead you to appreciate coffee in a completely new way.
Introduction to Coffee
You will learn about the history of coffee, the different types of beans, growing regions, and processing methods.
Roasting and grinding.
You will discover how roasting and grinding influence the flavor and aroma of coffee, and how to adjust them according to your preferences.
Perfect extraction
You will master preparation techniques, from espresso to pour-over and French press, to achieve a balanced and flavorful extraction.
Latte Art
You will learn to create beautiful works of art in your coffee drinks, using pouring and drawing techniques with textured milk.
Coffee tasting.
You will discover how to taste and appreciate the sensory qualities of coffee, developing your palate and ability to identify flavors and aromas.
Learn from experienced professionals, experiment with access to professional barista equipment and tools, obtain your completion certificate that supports your acquired skills and knowledge, and discover networking opportunities with other coffee enthusiasts and industry professionals.
